Blood Orange G&T

by Jenny Maslen

Try this citrusy, bold and a little bittersweet G&T, the perfect drink to brighten any evening.

Ingredients:

  • 60 ml gin 

  • 3 dashes bitters

  • 30 ml blood orange juice

  • Ice

  • Tonic water, chilled

  • 2 slices blood orange (for garnish)

  • Mint (optional garnish)

Instructions:

  1. Fill a highball glasses halfway with ice.

  2. Add 60 ml gin to each glass, then 30 ml blood orange juice and 3 dashes of bitters.

  3. Top with chilled tonic water and stir gently.

  4. Garnish with fresh blood orange slices and mint or lemon balm. 

    Bonus tip: Try drying blood orange slices in the oven for a beautiful garnish, or skewer fresh slices on a cocktail pick with herbs for extra flair.

 

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